Steamed buns with roast pork filling No Further a Mystery
Then insert your ground pork for the pan and make sure it’s fully cooked. This can take about 7-ten minutes. Eliminate from heat when the meat is entirely cooked and Permit it neat off.Place some filling in the centre on the dough, and after that form the buns by crimping the sides, very like earning a soup dumpling. I'll update this Steamed BBQ